12g per pack Make up to 200g Black coffee

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Gaitania Caturra & Typica Roasting level : Medium Stoned fruits, Caramel - Brewing Recipe Coffee to water ratio : 1:16 (12g : 200g ) Brew temp : 95c to boiling water

Brew time : 4 - 5mins Adjust the brew time for according to your preferable strength, longer for stronger, shorter for a lighter brew.